“We want to be a gathering space — somewhere everyone feels welcome,” Jonah says from his perch at the back of the shop, where he can often be found working and engaging with customers, as he gets to know the community better.
Keeping that strong sense of community in mind, Jonah has sourced nearly everything on the CREEDS menu from local vendors. All espresso drinks, brewed coffee, and cold brew come from Toronto’s Pilot Coffee Roasters. You’ll also find a wide selection of teas (and tea lattes), Kombucha on tap, scones from the St. Clair West favourite, Baker and Scone, nut-free cookies from Sullivan & Bleeker Baking Co., and fresh sandwiches, soups, and salads.
